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Sweetgreen Support Center teams (Main Campus)
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Restaurants teams
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Atlanta
16 ROLES
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Austin
9 ROLES
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Boston
63 ROLES
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Chicago
78 ROLES
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Colorado
20 ROLES
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Connecticut
6 ROLES
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D.C. + Maryland + Virginia
88 ROLES
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Dallas
16 ROLES
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Detroit
16 ROLES
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Fort Lauderdale
3 ROLES
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Houston
13 ROLES
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Indianapolis
14 ROLES
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Los Angeles
91 ROLES
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Miami
15 ROLES
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Milwaukee
6 ROLES
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Minneapolis
16 ROLES
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New Hampshire
3 ROLES
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New Jersey
15 ROLES
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New York
123 ROLES
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North Carolina
CLICK HERE
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Northern California
151 ROLES
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Ohio
2 ROLES
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Orange County
6 ROLES
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Palm Beach
6 ROLES
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Philadelphia
23 ROLES
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Rhode Island
3 ROLES
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San Antonio
3 ROLES
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San Diego
13 ROLES
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Seattle
6 ROLES
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Tampa
9 ROLES
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NO CURRENT OPENINGS
Sorry, our team doesn't have any open roles at the moment.
A FEW SWEET PERKS
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401k Matching
We’ll match 50% of your contribution up to 3%.
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5 Months Paid Family Leave
We believe in fully supporting new parents.
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Free Greens
Enjoy free salads during your shifts.
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Vacation Time
Accrued time off to reset and recharge.
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Community Impact Hours
Give back with 5 paid volunteering hours per year.
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Work-Life Balance
Love the work you do + make an impact everyday.
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Career Development
We offer training and support for career advancement.
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Healthcare Benefits
We've got our sweetgreen family covered.
ROLES IN THE RESTAURANT
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Head Coach
The Head Coach is the anchor of the store - an enthusiastic leader, a quick thinker, a problem-solver, a skilled communicator, and a motivator.
RESPONSIBILITIES- Develop a team by identifying talent and building their skill sets
- Create systems that drive a successful store and team
- Make an impact by inspiring your team and owning your business
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Service Team
Service Team Members are integral to the guest experience through face‐to‐face customer interactions that set us apart from other companies.
RESPONSIBILITIES- Greet guests + guide the customer journey
- Operate POS register to complete customer transactions
- Learn our changing salad menu + communicate to guests
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Kitchen Team
Kitchen Team Members ensure we serve our guests quality products through the creation of healthy, transparent, and delicious food.
RESPONSIBILITIES- Prep all cold and hot food
- Ensure all food meets food safety and quality standards
- Operate kitchen equipment
- Learn our changing salad menu + ingredients
The sweet talk
Every morning at sweetgreen, we start the day with a ritual called Sweet Talk. Our version of a team huddle, it's an opportunity for us to come together before the day starts and get to know each other as people - not just coworkers.
Apply for a role
